The Green Iguana

APPETIZERS

Coconut Shrimp
Island style coconut crusted shrimp. Served with orange cilantro marmalade.

Nachos
A mountain of crisp tortilla chips piled high with queso, scallions, pico, lettuce, and jalapeños.

Beer Cheese & Pretzels
A blend of bacon, onion, Yuengling beer and aged cheese. Served with warm pretzel bread.

Gator Bites
Succulent gator meat coated in crispy golden batter. Served with creamy petal sauce.

Conch Fritters
Filled with the sweetest conch this side of Havana. Served with mango jalapeño aioli.

Wings
Traditional or boneless. Served with your choice of signature sauce. Mild, Hot, Spicy Peach, Teriyaki, Jerked, Sweet Heat, Garlic Parm, or Blackened.

White Cheddar Cheese Bites
White cheddar battered and fried to golden perfection. Served with classic warm marinara.

Buffalo Dip
Sinfully creamy buffalo style dip loaded with our house breaded fried chicken. Served with chips.

Crab Rangoons
Crisp wontons filled with crab meat, scallions, and cream cheese. Served with Sweet Heat sauce.

Southern Fried Pickles
Beer battered pickle chips served with our avocado ranch.

Chips & Dip
Homemade queso and fresh baja salsa.

Breast Bucket
These ain't those cute lil nuggets! Served with fries and your choice of sauce.

DRINKS

The Skinny Margarita

Made with Milagro Silver, Agave Nectar, and fresh lime juice.

Ultimate Bloody Mary

This Bloody Mary is stuffed featuring Absolut Vodka and Iggy’s own homemade secret recipe.

Mango Margarita

We’ll take any excuse to shake up a great margarita! Made with Sauza and a house made fresh mango blend.

Iggy's Traditional Mojito

Cruzan Rum, fresh mint, sugar and lime juice.

Tito's Twisted Tea

Cruzan Rum, fresh mint, sugar and lime juice.

Wine

Josh Chardonnay, Barone Fine Pinot Grigio, Gnarly Head Blend, Irony Pinot Noir, and a selection of rotating House wines and sparkling spilts. Red Wine- Z Alexander Brown Uncaged, Josh Cellars Cab, Red Sangria, Robert Mondovi

Bourbon & Whiskey

Jim Beam, Jameson Irish Whiskey, Maker’s Mark, Crown Royal, Jack Daniel’s, Fireball, Woodford reserve, Basil Hayden, and Tullimoredew

Vodka

Absolut, Absolut Citron, Ketel One Skyy, Tito’s Hand Made Vodka, Stoli, Grey Goose

Beer

Domestic- Budwiser, Bud Lt, Miller Lt, Michelob Ultra, Coors Lt, Sam Adams, Amstel Lt, Yuengling, AmberBock Import- Corona, Corona Lt, Heineken, Heineken Lt, New Castle, Guinness, Dos Equis

Scotch

Johnnie Walker Black, Chivas, Dewars.

Gin

Tanqueray, Beefeater, Bombay Sapphire, Hendrix

Cognac & Liqueurs

Hennessy, Grand Marnier, Kahlua, Baileys, Jager

Rum

Malibu, Captain Morgan, Cruzan, Bacardi and Plantation

Tequila

Patron Silver (when available), Sauza Blue, Avion Silver, Espolon Blanco, Reposado, and anejo, Milagro, Don Julio, Casamigos.

SANDWICHES & SUCH

Ask about turning any burger or sandwich into a wrap.

"The Stinky" Black & Blue Burger
Caribbean spices, melted blue cheese, Iggy’s sauce, and fried onions.

Grouper Sandwich
Get it grilled, blackened, or crispy. Served with house made tartar sauce.

California Baja Burger
Baja seasoned burger with chipotle mayo, grilled onions, tomato, pepper jack cheese and avocado.

Smashed Burger
Two patties smashed and smothered grilled onions and American cheese. Topped with house made campfire sauce and pickles.

Caesar Wrap
All natural chicken, fried, grilled, or blackened with romaine, herb croutons, caesar dressing and shredded parmesan cheese.

Buffalo Wrap
Crispy chicken tossed in buffalo, chopped lettuce, blue cheese crumbles and blue cheese dressing.

Cuban
Ham, salami, roast pork, pickle, swiss cheese, mustard, pickles and mayo on pressed Cuban bread.

Bourbon Bacon Jam Burger
Caramelized bacon jam with a reduction of bourbon, creamy goat cheese and arugula.

Applewood Chicken Sandwich
Marinated chicken breast covered with smoked applewood bacon, swiss cheese and honey mustard.

SALADS

Kick Up Any Iggy’s Classic Salads By Adding Your Choice of Grilled or Blackened Chicken, Salmon, Grouper, Shrimp or Mahi.

Capri Salad
Romaine, spring mix, feta, olives, cucumber, banana peppers, red onion, and tomato with herb vinaigrette dressing.

House
Mixed lettuce, cucumber, onion, tomato and mixed cheese with your choice of dressing.

Cali Cobb
Mixed lettuce, tomato, onion, cucumber, egg, bacon, black olives, avocado, and your choice of dressing.

Caesar Salad
Crisp romaine, herb croutons, shredded parmesan and our creamy caesar dressing.

BUCKETS

Peel-N-Eats
Fresh shrimp cooked to perfection and dusted with old bay seasoning. Served warm or cold by the dozen with cocktail sauce and lemon.

Crispy Shrimp Bucket
Southern style popcorn shrimp served with fries, lemon, and cocktail sauce. Available tossed in your favorite sauce.

Breast Bucket
These ain't those cute lil nuggets! Served with fries and your choice of sauce.

SOUTHWEST SELECTION

Served with chips and salsa

Baja Tacos
Baja chicken or beef, with lettuce, mixed cheese, pico and chipotle crema.

Mahi Tacos
Blackened mahi topped with arugula, mango salsa, picked red onions and mango jalapeño aioli.

Shrimp Tacos
Grilled, blackened or crispy shrimp topped with lettuce, pico, street corn and avocado creama.

Fajita Bowl
lettuce, pico, rice, beans, street corn, peppers, onions, and fresh avocado. Served with Tortillas. Add pulled chicken, beef, shrimp, or mojo pork.

WRAPS

Served with Iggy’s Fries. Substitute House, Caesar, Capri Salad, Fruit Cup or Cup of Soup.

Southwest Wrap
Grilled chicken, chipotle mayo, grilled peppers, onions, pico de gallo and pepper jack cheese.

ENTREES

Fish & Chips
Battered Whitefish fried until golden brown. Served with fries, slaw and house made Tartar.

Key West Catch
Choose your fish, grilled or blackened, topped with salsa and your choice of two sides. Choose from Shrimp, Mahi, Salmon, or Grouper.

Sesame Teriyaki Salmon
Grilled salmon glazed with teriyaki over cilantro rice, avocado cream and sriracha. Topped with Vietnamese cucumber salad, seasame seeds, and green onion.

Buffalo Mac-N-Cheese
Large fusilli pasta and rich cheese laced with buffalo suace, scallions and crumbled blue cheese. Add Chicken or Shrimp prepared Blackened, Grilled, or Fried.

Spicy Peach Chicken
Grilled or battered all natural chicken breast smothered in spicy peach sauce over coconut rice and sautéed vegetables, topped with scallions.

Sides
Coco Rice, Green Rice, Beans, Seasonal Veggie, Side Salad, Street Corn, Fries, Total, Mac & Cheese

DESSERTS

Ask your server about our fresh seasonal dessert.

Key Lime Pie
Deep dish Florida classic.

Lava Cookie
Served warm with vanilla ice cream and raspberry sauce

BRUNCH

Brunch served Saturday & Sunday from 11:00 AM - 4:00 PM

Chicken & Waffles
Our house breaded crispy tenders tossed in a cayenne cinnamon sugar, paired with a crisp waffle and smothered in a jalapeño infused syrup. Classic version also available!

Hangover Bowl
Fried potatoes and scrambled eggs covered with mixed cheese, fresh pico, crumbled bacon, hollandaise, and avocado. Served with two grilled tortillas.

Million Dollar Bacon
Candied pepper bacon with a perfect balance of sweet and spicy.

French Toast
Sour dough bread dipped in a rich egg batter, served golden brown, lightly dusted in a cinnamon cocoa powder and served with butter and syrup. Make it stuffed with our house made strawberry cream cheese filling.

Sweet Potato Hash Skillet
Crisp and caramelized sweet potato sautéed with fresh red onion and corned beef topped with sunny side up egg.

Sunrise Burger
Juicy burger cooked to your choice temperature with American cheese, an over easy egg, house made million dollar bacon, crispy fried onions and smothered in hollandaise. Served with breakfast potatoes.

The Morning Glory
Two eggs cooked your way with crisp breakfast potatoes, bacon, and toast. Option to upgrade to million dollar bacon and French toast!